Ingredients:
1 Tallgrass Chuck Roast
1/2 packet dry onion soup mix
1/2 cup water
1 or 2 carrots, chopped
1/2 onion, chopped
1 or 2 potatoes, peeled and cubed
1/2 stalk celery, chopped
salt and pepper to taste
Easy Slow Cooker Pot Roast
Serves 4.
Take the chuck roast and season with salt and pepper to taste. Brown on all sides in a large skillet over high heat.
Place in the slow cooker and add the soup mix, water, carrots, onion, pototoes, and celery.
Cover and cook on low setting for 8 to 10 hours.
